Healthy Dairy-Free Nutella Recipe

August 26, 2019

I admit it: I LOVE chocolate!

And it's not just the taste I love.

I love how HAPPY I feel when eating it!

So what's wrong with eating chocolate? Nothing, as long as it's the healthy chocolate. Traditional, store-bought chocolate is full of sugar and all kinds of unhealthy additives. But it doesn't mean you can't eat chocolate ever again!

This is why I am sharing with you an amazing recipe for Healthy Nutella!

In my recipe, I use raw Cacao in powder or nibs form, which is directly from the cacao bean. Buying raw is important because there is no added sugar. Also, try to choose a brand that is certified organic and fair trade. That way, you know you are putting the purest ingredients in your body and supporting a healthier food industry and farmers who support the environment.

Did you know that Cacao is a superfood? It's true! Cacao contains the highest concentration of antioxidants than any other food in the world. Antioxidants help keep you looking young and help fight disease.

Cacao also has high levels of Magnesium. Magnesium neutralizes toxins, calms sensitivity to pain, and builds strong bones and teeth.

I believe my Nutella Chocolate Madness recipe is so delicious, that I bet you will never have the store bought one again! This super easy, quick recipe is even better than the original!

This chocolatey, hazelnut spread is great on apples, graham crackers, toast, strawberries, rice cakes and so much more!

Here is the recipe:

2 cups Hazelnuts
1/3 cup raw organic Cacao
1/2 cup Maple Syrup
1 teaspoon Cinnamon
1/2 cup Almond Milk

Put all ingredients in the food processor
Pulse a few times to mix ingredients
Blend for 2 minutes
Scrape down the sides
For a more creamy consistency, blend for 1-2 more minutes

Store in the refrigerator in a glass jar

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